2003.04.23 i only want to try and be your friend:
o.j. simpson gets a reality show…think they'll show him "looking for the killers" out on the golf course? wow…i hope so.
easter went well. i hung out with the girlfriend's uncle (who certainly doesn't look 64…) and talked about tattoos and being young, drunk, and in the navy. always a good time. i did, however, come to the conclusion that i don't like lamb. i try not to eat any meat except birds (long story…if i can't kick it's ass with my bare hands, i don't want to eat it), but i made an exception for the sake of the girl and her family. appear gracious and all that jazz. the rest of the dinner was great, but i think i'll steer away from lamb from now on.
Javan said:
i dunno… most lambs are pretty frail and slow. You could probably take one (I think I could).
brian. said:
After tasting it…I probably wouldn't care to.
ben said:
i agree on the lamb-kicking. Also, I feel your pain on the "eating at the parents" tip. I don't care for the ham, and I don't care for the sauerkraut, but I suffered through a reuben sandwich for that woman….
Javan said:
Aw, it might be kind of fun to wrestle with one of the furballs. (Some of them aren't so furry, though, after they have been sheered, just really small…)
m@ said:
i lucked out on Easter then, it would seem. Sara's family knows how to make some food.
and ben, really, how can you *not* like reubens? i mean, they're ooey & gooey, with that sauerkraut tang and the sweet saltyness of the corned beef… mmm. makes me drool just thinking about it.
but then, i guess a big pre-requisite would be liking red meat, eh?
brian. said:
Try the Joan of Arc at Stevens & Stevens…it's a turkey reuben! amazing…
m@ said:
turkey rueben really does sound good. i'll have to try that sometime.
brian. said:
it's exquisite.